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Food Label News has been published on the first Friday of each month since November 2000. Read all about it.

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Mar 2015 A Fresh Approach for Compliant Restaurant Menu Labeling
Reader Favorites: New on the Menu: Required Nutrition Information
Reader Q&A: "Low Carb" Claims?
Feb 2015 New on the Menu: Required Nutrition Information
Reader Favorites: Due Diligence with Database Nutrition Analysis
Reader Q&A: Accuracy Requirements for Supplement Facts
Jan 2015 2014's Most Popular Reader Q&As
Reader Favorites: Most Popular Q&As of 2013
Reader Q&A: Declaring a Propylene Glycol-based Flavor

A note about links in our archives:
Links within our archives are current at the time of publication. Unfortunately, content changes on other sites are outside our control and may result in broken links over time.

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Food Consulting Company, 13724 Recuerdo Drive, Del Mar, CA, 92014 USA
800.793.2844 (USA) 858.793.4658 (Worldwide)

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