"We LOVE your newsletter. You do a great
job of compiling and explaining relevant
industry information."
Meredith Williams, Clabber Girl Corporation
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"Your input was insightful, realistic and
incredibly valuable. Thank you!"
Amanda Berhaupt-Glickstein, MS, RD, Doctoral
Student, Rutgers University
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"Just wanted to let you know Meals to Live
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Jennifer Neily, MS, RD, CSSD, LD, Meals to Live,
www.mealstolive.com
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"Thanks again for your thoughtful responses
and attention to detail throughout the process.
It's been a pleasure to work with you!"
Michelle Green, Edelman
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"Sundia has used the services of the Food
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Dan Hoskins, Chief Operating Officer, Sundia
Corporation
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"This is fantastic! Thank you for getting
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the holidays intervening."
Phyllis Pellman Good, Executive Editor, Good
Books
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"Thank you, thank you - I value getting this
information. It is so informative!"
Judy Grandcolas, Regulatory Manager, Pizza
Blends, Inc.
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"You are always terrific and a great
benefit to us with your knowledge, feedback, expertise, and kindness ... can we
hire you????"
Scott Hadsall, ESHA Research,
www.esha.com
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"Too many thanks!!! We're so happy we got
this back so quickly. When you do the work, we
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Luda Sery, QA Manager, Joe Corbi's Wholesale
Pizza, Inc.
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"Really appreciate the very personalized
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Magdalena Reiter, Butterfly Limited,
www.rum-cake.com
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"Just a note to say thank you for all your help
and support. We're now headed to a feature spot
on QVC's Food Fest and four days of sampling,
selling, and fun at Costco. Getting our labels
right was critical to our mission."
Shawn & Ashley Mendel, Funley's Delicious,
www.funleysdelicious.com
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"I love the information in your newsletter - I pass
it on to my clients."
Camille Hendsbee, RD, LDN, Megna Nutrition
Associates,
www.MegnaNutrition.com
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"You have found a niche and fulfill a need in
the food industry. We have utmost confidence in
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Patricia P. Groves, Co-President, Groves &
Company
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"You are my rockstar for today! The
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Hanna Strowman, MM, RD, LDN, Director of
Nutrition, Trader Joe's
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"Everything was perfect, and your group is
a dream to work with."
Joe Petrella, Famiglia-DeBartolo Famous Famiglia
Pizza,
www.famousfamiglia.com
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"Your company is a pleasure to do business
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Russell Nabors, Lopez Foods, Inc.,
www.lopezfoods.com
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"Thanks for sharing your knowledge with us.
I am quite proud of what we created and will be
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services should we need future guidance or
project work."
Tara DelloIacono, Clif Bar & Company,
www.clifbar.com
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"I have received your newsletter for
several years and I have always found it very
interesting and helpful in the work that I do.
Thank you for doing it."
Janet Lilleberg, Researcher, University of Minnesota
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"Thanks so much, you are always a pleasure
to work with."
Gary Abramowitz,
Fresh Tofu Inc.,
www.freshtofu.com
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"I recently discovered your cutting edge
newsletter and find it to be an excellent source
of food labeling information."
Jingying Yang, Student, Yale University
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"Thank you, you are awesome!!!"
Claudia Vasquez, Culinary Coordinator, La Madeleine
de Corps, Inc.
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"Thank you very much. The label review was
extremely clear and helpful. Your added value and
quick turnaround are highly appreciated."
Gilles A. Deloux, CMO, KidFresh,
www.kidfresh.com
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"Thank
you for helping us understand what our group has
struggled with for so long. You made it seem so
simple."
Becky Kingery, Quality Coordinator, Endangered
Species Chocolate
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"Thank you for your thoughtful responses. I will
incorporate your suggestion into the label
design. It really solves my dilemma. I greatly
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Rishi Nair, Vice President of Sales and Marketing,
Aligna, Inc.,
www.alignainc.com
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"Food Consulting Company, you are worth your
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you've ever done for us is superb. THANK YOU!!"
Kristi Arend, QA Director, Golden County Foods
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"Thanks for making the label development process
so easy. Your input made
us confident in putting our product to market
and gave us a huge credibility boost with
our
partners and investors. Your work is thorough,
clear, and efficient!"
Brian M. Pitzer, CEO, Vitality Distributing
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"I think a lot of
Food
Label News. My boss was RAVING about it as
well. You cover items and issues that are
overlooked in the trade magazines."
Steve Wilk,
Food Safety Specialist, Costco Wholesale
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"Just a note to say
this month's issue (of Food Label News) is
fabulous. The information about trans fat and
sodium is in language that I can share and be
sure that R&D and Marketing will understand what
is going on."
Penny Hennessy, Manager of Corporate QA &
Regulatory Affairs, Rich-SeaPak Corp.
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"WOW! Thanks for the great service. You should
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Kawal Oberoi, Dishaka Gourmet Imports,
www.dishaka.com
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"Because of you I could sleep at
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Consulting Company to do my label work. Again I
thank you for the incredible job!"
David Funaro, FoodNerds LLC,
www.crufoodandwine.com
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"I love your newsletter. The topics you cover
reach to every regulatory issue we in the food
industry face in regards to food labeling. It is
concise and uses everyday language to relate
timely information that is backed by links to
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is a must-read. Keep up the good work."
Lucia Oen, Dunkin Brands, Inc./Baskin-Robbins,
www.dunkinbrands.com
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"I want to thank you for the (full label
compliance) service you provided. The report is
detailed and covered all the questions I needed.
My graphic artist will have no problem following
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be the first to know."
Alfred Nasti, President, MIT Commodities
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"Thank you for the outstanding job you did.
I checked your performance (for a first job) and
it’s been really satisfactory. Your
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We’re a big company and I’m sure we’re going to
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products."
Carlos Ponz,
American Rice,
www.gruposos.com
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"You did an excellent job on our
Nutritional Information Guide, thank you!"
Sharill Hanns,
Wienerschnitzel,
www.wienerschnitzel.com
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"I couldn't do my job without your newsletter.
It's invaluable."
Kimberly Lord
Stewart, author of
"Eating Between the Lines, a field guide to supermarket food labeling" (St. Martin's Press,
Jan. 2007)
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"The labels have been SENT TO PRINT!! YIPPIE!!
You are very good at what you do and you have
taken nearly all the stress off of Debbie and me
and we thank you for that. "
Heather Maestas, Nothing Bundt Cakes,
www.nothingbundtcakes.com
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"I feel very secure knowing you are on my team."
Jeffrey
Leibfreid, Cactu-Life
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"Thank you for
all your efforts; your level of investigation was
necessary in doing a correct and good job. You can
use me for a referral anytime!"
Ted Stebbins, Ted Stebbins Distributing Co. |
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"I want to thank
you for the monthly newsletter. It is rare that I
don't find information that I need to know. Your
newsletter has become an essential part of my
continuing education in the world of regulatory
compliance."
Penny Hennessy, Manager of Corporate QA &
Regulatory Affairs, Rich-SeaPak Corp. |
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"We would like to
thank you for all your efforts and hard work with
getting our labels to us in such a short time. You
were such a great help and so easy to work with. You
went above and beyond the call of duty in order to
get us what we required. Again thanks so much."
Gary Suhr, Gary's Super Foods |
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"From my brief
conversation and after reviewing the
newsletters on the website, it is obvious that Food
Consulting Company
knows labeling requirements from top to bottom."
James H.
McFerrin, Legal Counsel |
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"Thanks. Everything
is top notch. You did a superb job."
Mike
Ilukhin, DM Snacks Corp. N.A.,
www.dmsnacks.com |
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"You
guys truly care. You deliver what you promise, when
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Kawal
Oberoi, President, Dishaka Gourmet Imports,
www.dishaka.com |
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"First of all, I
want to say how much I enjoy the monthly issues of
Food Label News. I look forward to each edition.
Personally and professionally, I find the newsletter
to be quite timely and informative as to what's
happening in the world of food regulations."
Mike Davis, Quality Manager, Bakery Chef |
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"Thanks Food
Consulting Company.
This (final label review) is really helpful and
exactly what I hoped for."
Amy Ramm, President, NadaMoo!,
www.nadamoo.com |
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"Thank you for
your swift response. We are pleased with the work
you have done for us, and will definitely use your
company again in the future."
Jonathan Lin,
President, Auna
Kiwi,
www.aunakiwi.com |
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"I would like to
thank you for your prompt and detailed response of
the projects that my company sent to you. We will
definitely be utilizing the broad array of services
that you provide in the near and distant future.
Thanks for everything that you've done.
Jeremy Hibbs, Byesville Aseptics LLC |
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"I received the
labels, thank you very much for your services in
helping us sort out our laboratory data and creating
the bilingual Nutrition Facts panels we needed. I’m
appreciating your help. We are very satisfied with
your company."
Arlene Domínguez, QC Manager, Industria
Lechera of Puerto Rico Indulac |
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"Thank you
for clearing this up! You certainly provide the
fastest and clearest responses we have had in our labelling dealings with the US!"
Paula Durham, Concept Product Development
(Label and Regulatory Specialist Australia) |
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"As a new
entrepreneur in the world of food marketing, I can't
thank you enough for your professionalism,
insightful knowledge, and friendly manner in helping
me to understand compliance issues and for getting
my label ready for market. You made everything seem
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my next two mustards."
Vivian Poutakoglou, Vivi's Original Sauce,
LLC,
www.vivisoriginalsauce.com |
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"Thank you for
the thorough analysis and quick turn around of our
labels. All points have been implemented and we are
already moving forward to final artwork. Your team
is easy to do business with…."
J. Highman, President & CEO, Nature's One,
Inc. |
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"Thank
you for getting back to us so fast. This is the
second time we use your services. Your follow-up and
customized service perfectly meet our expectations.
Thank you."
Mathieu Senard, Alter Eco Americas,
www.altereco.com |
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"As
a Brand Holder of a beverage product we rely
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labels, from production to testing. Food
Consulting Company has consistently provided us with
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a quality service provider. Every month this
service is supported with valuable information in
the INTOUCH email that allows us to plan ahead.
Thanks to all the staff at Food Consulting."
Phil Brooks, Jones Soda,
www.jonessoda.com |
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"Thanks for the prompt
and expert execution of my latest request. Really
appreciate your fine services."
Frank Urban, Bay Beyond, Inc.,
www.baybeyond.net |
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"Just a quick email to let you know that this
newsletter is absolutely fantastic! It saves me so
much time, it's wonderful. 'Guten Tag!' from
Germany."
Diana Michiulis, Sr. Scientist Regulatory Affairs, Kraft
Foods R&D Munich, Inc. |
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"Food Consulting
Company
has always gone the extra mile to help us provide
our customers with accurate, understandable
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others."
Dan Holtz, Vice President & Co-Founder, Liz
Lovely, Inc.,
www.lizlovely.com |
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"The services provided
by Food Consulting are essential to my client. I
don't know how we would function without you."
Marian Harding Cochran, Corporate Counsel |
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"As a new product
development firm, we rely heavily on the prompt
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Jeff Liebrecht, Innovative Food Solutions, LLC,
www.InnovativeFoodSolutions.com
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"I read every
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several things that apply to my small business.
Thank you.
Louise Christofor, Carriage House Creations,
www.carriagehousecreations.com
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"You came through with flying
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what was expected! I am very pleased and look
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very near future. Thank you!"
Jeffray Gardner, President & CEO,
Marsatta Fancy Chocolates, www.marsatta.com
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"I would (and have)
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many projects."
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"On-time, accurate,
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Katalin Coburn, President, Peanut Better,
Inc.,
www.peanutbetter.com
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"I wanted to extend my
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Turkey, language barriers and everything under the
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our mission."
Dan Hughes, OPTIMideas/Value Quest Foods,
www.optimideas.com |
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